Linkosuo Crispy Rye Bread with nettles 500g

The nettle bread is one of Linkosuo's classic products. Only a few masters have the know-how to make tender Varrasleipä. The natural flavour, crunchiness and richness of nutritional fibre provided by real sourdough and rye are behind its great popularity. At Linkosuo's baking ovens in Mannakorpi, Kangasala, since 1960.

Ingredients
HOLE GRAIN FLOUR (89%) Finland, water, nettle (2,2%), salt, yeast.

Nutritional content (per 100 g)

Energy 1427 kJ / 339 kcal
Fat 2.3 g
- of which saturated 0.2 g
Carbohydrates 60 g
- of which sugars 1 g
Dietary fiber 19 g
Protein 10 g
Salt 1.2 g
Lactose 0 g

Marketer
Linkosuon Leipomo Oy
PL 77, 33101 Tampere