Fazer Roast Whole Grain 535g
Fazer was the first to bring toast to Finland in 1966, after which the Fazer Paahto product family has expanded to include many delicious options. What all Fazer Paahto breads have in common is a delicious taste and offering perfect toasting pleasure; wonderfully soft interior combined with a delicious crispy crust. In addition, all Fazer Paahto breads are baked in Finland, at Fazer's Vantaa Bakery. Fazer Paahto Täysjyvä is baked in a dough root, which brings a rich taste to the toast. The bread is rich in fiber and a lot of whole grain (56%) has been used in its baking. The bread has been awarded the Swan Label for the use of domestic grain.
NOTE! READ BEFORE YOU ORDER
Fresh bread and buns are always sent on Mondays. In order for your order to be shipped on Monday, please place your order by Thursday at 12:00 (midday, Finnish time). Orders received after this, which contain fresh bread, will be sent on Monday of the following week.
ORDER FRESH PRODUCTS ONLY BY EXPRESS TRANSPORT!
Ingredients
Whole grain wheat flour (35%), wheat flour , water, yeast, sugar, wheat bran , rapeseed oil, wheat gluten , iodized salt, dried dough root ( wheat ), emulsifier (E481), preservative (E282). 56% of the grain in the bread is whole wheat. Baked in a real dough base.
Nutritional content
| per 100 g | 1 slice (25 g) of the product contains | %* per serving | |
|---|---|---|---|
| Energy kJ | 1072 kJ | 268 kJ | 3% |
| Energy kcal | 254 calories | 64 kcal | 3% |
| Fat | 3.6 g | 0.9 g | 1% |
| satisfied with that | 0.4 g | 0.1 g | 0% |
| Carbohydrates | 43 g | 11 g | 4% |
| of which sugars | 2.6 g | 0.6 g | 1% |
| Dietary fiber | 7.3 g | 1.8 g | 7% |
| Protein | 9.3 g | 2.3 g | 5% |
| Salt | 1.1 g | 0.3 g | 5% |