ATTENTION! READ BEFORE ORDERING
We deliver fresh bread only on Mondays to prevent them from being caught up in customs or post offices over the weekend.
Please make your order with fresh bread before each Thursday 12AM so it gets processed on the following Monday. Orders that come after this, will be sent a week later.
We recommend choosing DHL Express or FedEx Priority method for fresh bread orders, to ensure that the delivery time is not too long. We don’t recommend ordering fresh bread if the delivery time to your country would take more than five days.
We deliver the breads as fresh as we get them, mainly on the day they were baked! The BEST BEFORE date of our breads is three days away after baking.
Bread is still perfectly safe to eat even after the best before date has passed, but people have different opinions about this, so think carefully before ordering fresh bread!
These soft wholemeal rye bread pieces get their gentle rye flavor from an abundance of domestic rye. The bread is high in fiber and uses less salt (0.8%) for baking and has been awarded the Heart Label. With a rye heart and a soft taste.
WHOLE GRAIN (flour, groats, malt), water, FLOUR FLOUR, WHEAT FLOUR, yeast, WHEAT GLUTENE, vegetable fiber (potato, psyllium), iodinated salt, from oat fiber, potassium chloride, potassium chloride, maltodextrin and syrup Rye 87% of the bread grain and 56% of the bread weight.
Nutritional content per 100 g
Energy 981 kJ / 232 kcal
Fat 1.4 g
of which saturated 0.2 g
Carbohydrates 43 g
of which sugars 0.7 g
Dietary fiber 11 g
Protein 7.2 g
Salt 0.8 g
Lactose 0 g
Country of origin