Fazer Puikula Whole grain rye, tasty soft rye. One of Finland’s most popular breads, is just the right rye for Finnish tastes. The authentic taste of rye is created by the long rest and the dough root used in baking. The product is baked in Finland from domestic grain. It is high in fiber and free of additives. Fazer Puikula Whole grain jewelery can be found in a large family pack (9 pcs), as well as in smaller packs of 6 pieces.
ATTENTION! READ BEFORE ORDERING
Fresh breads and buns are always sent on Mondays. In order for your order to be shipped on Monday, please order by 12PM (noon) on Thursday, Finnish time. Orders containing fresh bread that are made after the deadline will be shipped on the Monday of the following week.
PLEASE ORDER FRESH PRODUCTS ONLY WITH EXPRESS TRANSPORT!
Whole grain flour, water, wheat flour, rye malt grits, wheat gluten, barley and rye malt extract, yeast, iodized salt, rye malt. Of whole grains, 45% of bread and 75% of bread grains.
per 100 g 1 slice (28 g) of product contains% * per dose
Energy kJ 1039 kJ 291 kJ 3%
Energy kcal 246 kcal 69 kcal 3%
Fat 1.7 g 0.5 g 1%
of which saturated 0.2 g 0.1 g 0%
Carbohydrates 41 g 11 g 4%
of which sugars 3.7 g 1 g 1%
Dietary fiber 10 g 2.8 g 11%
Protein 12 g 3.4 g 7%
Salt 1.1 g 0.3 g 5%
Benchmark for the average adult user (8400kJ / 2000kcal)
The product contains 18 servings
Country of manufacture: Finland
Country of origin