Fazer was the first to bring toast to Finland in 1966, after which the Fazer Paahto product family has expanded to include many delicious alternatives. Common to all Fazer Roasts is the delicious taste and the perfect toasting experience; wonderfully soft interior combined with a deliciously crunchy shell. In addition, all Fazer Paahto breads are baked in Finland, at Fazer’s Bakery in Vantaa. Fazer Toast Whole grain is baked into the dough root, which brings a full-bodied taste to the toast. The bread is high in fiber and a lot of whole grain (56%) has been used for its baking. The bread has been awarded the Swan Label for the use of domestic grain.
ATTENTION! READ BEFORE ORDERING
Fresh breads and buns are always sent on Mondays. In order for your order to be shipped on Monday, please order by 12PM (noon) on Thursday, Finnish time. Orders containing fresh bread that are made after the deadline will be shipped on the Monday of the following week.
PLEASE ORDER FRESH PRODUCTS ONLY WITH EXPRESS TRANSPORT!
Whole wheat flour (35%), wheat flour, water, yeast, sugar, wheat bran, rapeseed oil, wheat gluten, iodized salt, dried dough root (wheat), emulsifier (E481), preservative (E282). 56% of bread grain is whole wheat. Baked with real dough root.
per 100 g 1 slice (25 g) of product contains% * per dose
Energy kJ 1072 kJ 268 kJ 3%
Energy kcal 254 kcal 64 kcal 3%
Fat 3.6 g 0.9 g 1%
of which saturated 0.4 g 0.1 g 0%
Carbohydrates 43 g 11 g 4%
of which sugars 2.6 g 0.6 g 1%
Dietary fiber 7.3 g 1.8 g 7%
Protein 9.3 g 2.3 g 5%
Salt 1.1 g 0.3 g 5%
Benchmark for the average adult user (8400kJ / 2000kcal)
The product contains 21 servings
Country of manufacture: Finland
Country of origin