Blå Band Gluten Free French Onion Soup 2x49g

Gluten Free French Onion Soup 2-pack

Recipe

1. Pour the contents of the bag into the pan.
2. Add 7.5 dl of cold water and stir.
3. Heat. Bring to the boil over low heat until desired, stirring, for about 15 minutes. Serve.

Nutritional content
Nutritional value per 100 g Ann. ready soup (2.5 dl)
energy 1479 kJ / 350 kcal 242 kJ / 57 kcal
protein 4.5 g 0.7 g
carbohydrate 71 g 12 g
carbohydrate, of which sugars 4.6 g 0.8 g
fat 4.1 g 0.7 g
fat, of which 2.6 g saturated 0.4 g
dietary fiber 6.1 g 1.0 g
salt 11.7 g 1.9 g
Ingredients
Onion 38%, glucose syrup, potato starch, salt, palm fat, yeast extract, flavor, colorant: E 150c, maltodextrin.