Delicious chanterelle sauce tastes especially good with fried Tender beef or lamb.
Ingredients:
Wheat flour, palm fat, fungi (13%) (chantarelle (7.5%), you win, mushroom, cep, shiitake), salt, flavor (containing lactose), cream powder, lactose, yeast extract, milk protein, maltodextrin, coloring (beta carotene, E 150), emulsifier (E 451, soya lecithin).
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