Myllyn Paras Rye Flour 1 kg

Myllyn Paras Rye Flour is made in Hyvinkää from whole grain rye with a coarseness suitable for general use. Rye flour is well suited for baking rye breads and pies, rye porridge and breading fish.

Ingredients
FULL GRAIN RYE.

Nutritional content (per 100 g)

Energy 1340 kJ / 320 kcal
Fat 2 g
- of which saturated 0.3 g
Carbohydrates 59 g
- of which sugars 1.3 g
Dietary fiber 20 g
Protein 10 g
Salt 0.002 g

Allergeenit

Contains
Rye and its derivatives, Cereals containing gluten and its derivatives
May contain

Free from
Crustaceans and their derivatives, Eggs and their derivatives in the product, Fish and their derivatives in the product, Peanuts and its derivatives, Soybeans and its derivatives, Milk and its derivatives, Tree nuts and its derivatives, Celery or its derivatives, Mustard or its derivatives, Sesame seeds or its derivatives, Sulfur Dioxide and Sulfits, Lupine and their derivatives in the product, Molluscs and its derivatives

Marketer
Myllyn Paras Oy
PL 5, 05801 Hyvinkää